Comments on: Baked Caprese Chicken

By: Christine Farleigh

Christine Farleigh — Sun, 17 Mar 2024 19:56:05 +0000

Turned out really good but sauce a bit too runny

By: Donna Johnson

Donna Johnson — Fri, 01 Mar 2024 13:41:20 +0000

This is fabulous. I recommend this. And it’s easy too I used legs and thighs.

By: Edwina

Edwina — Wed, 28 Feb 2024 17:02:20 +0000

Beautiful, flavourful, easy to do. Perfect. Eat with salad, chips, on its own, mmmmmmm.

By: Mary

Mary — Wed, 28 Feb 2024 10:51:27 +0000

Hi Melissa, I made this recipe last night and it was so good, I cut chicken breast in half cause to thick and came out perfect. I didn’t have fresh tomatoes so I used a can of stewed tomatoes which was good but next time I will use fresh tomatoes, overall it was very good, definitely making this again, Thankyou!

By: Mary

Mary — Tue, 27 Feb 2024 16:27:54 +0000

Hello, this recipe looks yummy, want to make it tonight, don’t have little tomatoes, can I use a can of diced tomatoes?

By: Donna

Donna — Mon, 26 Feb 2024 23:27:23 +0000

Easy t9 make and delicious

By: SusN

SusN — Wed, 17 Jan 2024 22:06:39 +0000

Thanks for this easy recipe for tonight.
I like to cook with fresh ingredients, so I used garlic cloves, basil & oregano leaves, freshly ground salt and pepper. I wanted to leave this in the oven for my husband, so I added the mozzarella cheese and he was good go.
Thanks again xo

By: Donna

Donna — Mon, 15 Jan 2024 21:45:35 +0000

Yum yum good! Sooo delicious!

By: Julie May

Julie May — Tue, 09 Jan 2024 02:14:04 +0000

Every dish I have made has been delicious including this one I made tonight.
The chicken caprese.

By: Linda

Linda — Tue, 19 Sep 2023 00:50:05 +0000

So good! I used fresh basil and oregano and the flavor was terrific. next time I’ll double the delicious sauce. Thank you for sharing your recipe.