Comments on: Chinese Orange Chicken

By: Dianne

Dianne — Tue, 19 Mar 2024 15:40:02 +0000

I’m certain not being able to find the location in this recipe of the Nutritional Info is totally “my fault” but I’ve searched 3X and it has eluded me each time! HELP!! 🙁

By: Frances

Frances — Tue, 19 Mar 2024 14:25:14 +0000

Looks like a GREAT recipe and one I plan to make today. I was wondering if you have any suggestions on how to make it more suitable for diabetics. My 90 year old mom has diabetes and I would love to prepare this for her.

By: Angie

Angie — Mon, 18 Mar 2024 19:58:49 +0000

In reply to Nicole Burgos.

I agree on the preparations and cook time. I added broccoli,
too. Luckily,iMelissa’s recipe was fantastically delicious! This is a keeper.

By: Nicole Burgos

Nicole Burgos — Sun, 17 Mar 2024 01:17:31 +0000

Tasted delish! I used 3 chicken breasts but added in broccoli. I will say, i needed like 3x the amount of total prep and cook time.

By: Donna D

Donna D — Sat, 16 Mar 2024 21:24:48 +0000

Loved this recipe. Best orange chicken I have ever eaten.

By: Barbara

Barbara — Sat, 09 Mar 2024 17:45:49 +0000

Recipe, with rice, easily serves 4 adults ……. One breast each.

By: sue

sue — Sat, 09 Mar 2024 15:41:45 +0000

I want to make this, but I couldn’t find any information about serving size or how may people this would feed.

Could you please add?

By: Karen Lindley

Karen Lindley — Fri, 08 Mar 2024 04:11:41 +0000

Best Orange sauce I’ve had. Ever! This recipe is a real keeper.

By: RYAN VANDERWERF

RYAN VANDERWERF — Fri, 08 Mar 2024 02:57:00 +0000

Turned out great. I would double the flour and corn starch for breeding and 2 eggs instead of 3. Also added a pinch more corn starch to the sauce.

By: Ann Ellison

Ann Ellison — Fri, 08 Mar 2024 02:02:48 +0000

Just made this and OMG I’m never going to Panda Express again! This will be my go to for orange chicken from now on!